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Pan Simmered Pacific Black Cod

16 faves
Nutrition per serving    (USDA % daily values)
CAL
172
FAT
7%
CHOL
13%
SOD
46%
Uploaded by: Simply Recipes

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Ingredients for 3 servings

1 to 1 1/2 pounds skinless black cod fillets

1/4 cup sake

1/4 cup rice vinegar

1/4 cup canola, rice bran or other neutral oil

2 Tbsp soy sauce

1 Tbsp minced fresh ginger

Dark sesame oil, for garnish

3 green onions, thinly sliced on the diagonal, for garnish

1 Tbsp toasted sesame seeds, for garnish

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