FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Sorrel Pesto With Marcona Almonds

29 faves
More from this source
Yummy Supper
Related tags
gluten free low carb vegetarian easter italian
Uploaded by: Yummy Supper

Comments

Add a comment

Ingredients

2 cups loosely packed sorrel leaves (arugula would make a nice peppery substitute here)

1/3 cup salted and roasted Marcona almonds

2 cloves garlic

1/3 cup grated Parmesan

pinch of salt

a few grinds of the pepper mill

1/2-2/3 cup olive oil

You might also like

Asparagus, Proscuitto And Wild Mushrooms With S...
The (ex)Expatriate's Kitchen
Sorrel Pesto
Foodista.com
Kale And Walnut Pesto
One Hungry Mama
Basil Pesto
Foodess
Oven Roasted Potato And Green Bean Salad With S...
The Skinny
Lentil "Meatballs" In Lemon Pesto
Sprouted Kitchen
Basic Basil Walnut Pesto Recipe
Cookie and Kate
Tomato Pesto Bites
Pip & Ebby
Parsley, Lemon, And Walnut Pesto On Roasted Swe...
Whole Living
Spaghetti Squash With Arugula Walnut Pesto
Bakers Royale