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Challah Pudding With Chocolate, Raisins, And Vanilla Cream

Nutrition per serving    (USDA % daily values)
CAL
557
FAT
111%
CHOL
156%
SOD
8%

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Ingredients for 10 servings

1 quart whole milk, warmed

8 ounces unsalted butter, melted

1 1/2 cups sugar

6 eggs

1 teaspoon pure vanilla extract

1 challah, cut into 1 1/2-inch slices

1 cup chocolate chips

1/2 cup raisins

2 cups half-and-half

2 teaspoons pure vanilla extract

1/3 cup sugar

6 egg yolks

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