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Arroz Con Gansos O Patos (Rice With Geese Or Ducks)

By Sunset
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3 single duck breasts (1 lb. each), rinsed and patted dry

Salt and pepper to taste

4 tablespoons olive oil

2 onions

1 clove garlic

1/2 teaspoon turmeric

2 cups uncooked rice

5 cups beef consommé or chicken broth

1 bay leaf

1/2 cup chopped jarred roasted red peppers

1/4 cup chopped parsley

1/2 cup slivered or sliced almonds