Cranberry-Tangerine Sauce With Apples & Almonds

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Nutrition per serving    (USDA % daily values)
CAL
473
FAT
78%
CHOL
0%
SOD
1%

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Ingredients for 8 servings

1 1/2 cups sugar

2 tangerines , unpeeled and chopped (remove seeds)

2 medium tart green apples , peeled,cored,chopped

2 cups water

1 cup slivered almond

1 (12 ounce) bag cranberries , rinsed

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