Slow Cooker Cornbread Stuffing With Dried Fruit & Herbs

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
251
FAT
17%
CHOL
0%
SOD
21%

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Ingredients for 12 servings

Vegetable cooking spray

2 cups mixed dried fruit (apples, apricots, cranberries and pears)

2 stalks celery, diced (about 1 cup)

1 large red onion, diced (about 1 cup)

1/2 teaspoon dried poultry seasoning

1/4 cup chopped fresh parsley

4 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1 package (14 ounces) Pepperidge Farm® Cornbread Stuffing

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