FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Fried Catfish Taco With Chipotle Slaw Recipe

Nutrition per serving    (USDA % daily values)
CAL
1697
FAT
495%
CHOL
19%
SOD
318%

Comments

Add a comment

Ingredients for 4 servings

2 1/2 tablespoons paprika

1 tablespoon dried leaf oregano

1/4 pound shredded white cabbage (about 1 cup)

1/4 cup finely chopped red onions

1 tablespoon dried thyme

1/4 teaspoon cayenne pepper

1 tablespoon cayenne pepper

1/2 cup flour

1/2 cup mayonnaise

1/4 cup Creole mustard

1 tablespoon lime juice

2 tablespoons honey

1 tablespoon onion powder

1 tablespoon Essence, recipe follows

1 tablespoon black pepper

2 tablespoons garlic powder

2 (6 to 8-ounce) catfish filets

1/4 cup yellow cornmeal

1/4 pound shredded red cabbage (about 1 cup)

2 tablespoons salt

3/4 teaspoon salt

2 teaspoons finely chopped chipotle pepper in adobo sauce (wear gloves please!)

1 teaspoon hot sauce

1/4 cup milk

8 crispy corn tortillas

1/4 cup chopped green onions

4 to 6 cups vegetable oil for deep-frying

You might also like

Catfish Tacos With Chipotle Slaw Recipe
Food Republic
Roasted Fish Tacos With Avocado Crema And Mango
Feed Me Phoebe
Catfish Tacos
Whole Foods Market
Blackened Catfish Tacos
Closet Cooking
Cape Fear'ed Spicy Pepper Relish Fish Tacos Recipe
Abe's Market
Southern-Style Fish Tacos
Southern Living
Classic Baja-Style Fish Tacos
Food.com
Baja Fish Tacos
Food.com
My Brother’s Chicken Tacos
The Pioneer Woman
Crispy Shrimp Taco Recipe
White On Rice Couple