Chocolate Chip Cookie Cake

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Big Girls Small Kitchen

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Ingredients

2/3 cup granulated sugar

2/3 cup packed light brown sugar (you can substitute dark)

1 cup unsalted butter (2 sticks), softened

1 large egg

2 ¼ cups all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

1 1/2 cups plus 1/2 cup semi-sweet chocolate chips, divided

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