Toasted Pecan, Cranberry, And Gorgonzola Turkey Burgers

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Southern Living


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6 honey wheat hamburger buns

1/2 cup coarsely chopped pecans

1 1/2 pounds lean ground turkey

2/3 cup crumbled gorgonzola cheese

1 teaspoon onion powder

1 teaspoon garlic salt

1/2 teaspoon pepper

no-stick cooking spray

Cranberry Mustard

2 cups fresh baby spinach

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