Apricot-Curry Glazed Shrimp Skewers

1 fave
More from this source
Oxmoor House


Add a comment


24 large shrimp (about 1 1/3 pounds)

1/2 cup apricot preserves

2 tablespoons light stick butter, melted

1 tablespoon Dijon mustard

2 teaspoons curry powder

1 1/2 teaspoons rice vinegar

1/4 teaspoon garlic powder

1/8 teaspoon salt

1/8 teaspoon ground red pepper

1/8 teaspoon freshly ground black pepper

Cooking spray

You might also like

Hoisin-Glazed Shrimp Skewers Recipe
Real Simple
Shrimp And Mango Skewers With Guava-Lime Glaze
Spicy Glazed Shrimp And Vegetable Kabobs
Southern Living
Soy-Glazed Shrimp Kebabs
All You
Chipotle-Glazed Shrimp Kebabs
Grilled Shrimp & Sausage Skewers W/ Smoky Papri...
Betty Crocker
Grilled Shrimp And Sausage Skewers With Smoky P...
Betty Crocker
Curry Shrimp Kabobs With Mango Rice
Ready Set Eat
Shrimp Skewers With Apricot Curry Dipping Sauce
Ginger Curry Shrimp Skewers
Land O Lakes