Watermelon-Rum Mash

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Self Magazine

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Yes, please! :p
87bc608ac6f7   •  13 Apr   •  Report
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Ingredients

6 fresh shiso (or mint) leaves, plus 8 additional sprigs for garnish

12 3/4 cups cubed seedless watermelon, pureed and strained (makes 1 1/2 qt juice)

1 2/3 cups white rum (or to taste)

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