Blender Batter Waffles/Pancakes

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Nutrition per serving    (USDA % daily values)
CAL
379
FAT
35%
CHOL
28%
SOD
44%

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Ingredients for 4 servings

2 tablespoons olive oil or canola oil

1 teaspoon baking powder

1 teaspoon vanilla

1/4 teaspoon salt

1 1/2 cups brown rice or rolled oats or millet or kamut or buckwheat groats

1/4 teaspoon baking soda

1 1/2 cups buttermilk

1 egg

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