Yellow Squash And Corn Casserole

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
575
FAT
74%
CHOL
37%
SOD
44%

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Ingredients for 6 servings

1/4 teaspoon minced garlic

2 eggs

1 (11 ounce) can cream-style corn

2 cups sliced yellow squash

1/4 cup chopped onions

1/4 teaspoon ground black pepper

1/2 cup biscuit baking mix

2 tablespoons white sugar

1/4 cup vegetable oil

1/4 cup grated Parmesan cheese

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