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Red Peppers, Cauliflower And Carrots

2 faves
Nutrition per serving    (USDA % daily values)
CAL
100
FAT
5%
CHOL
0%
SOD
9%

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Ingredients for 1 serving

1 raw carrot

2 raw Spring onion

Raw cauliflower 100 gr (1/4 of a big one or half of a small one)

Raw red pepper

A hand full of Raw Mange Touts (snow peas)

A lot capers

sunflower seeds

sesame seeds

Dressing: Extra virgin olive oil, lemon juice, Salt, Red and black pepper

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