FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Chickpea Tacos With Mighty Arrow Beer

Comments

Add a comment

Ingredients

2 cups dried chickpeas soaked overnight then drained

½ teaspoon baking soda

2 zucchini chopped into ¼ inch pieces

1 cup cilantro

½ cup grapeseed oil

½ lime, peeled and cut in half (pith removed)

2 jalepenos, seeded and sliced in half

1 serrano chile stem removed, sliced in half

½ teaspoon of coriander seed

1 teaspoon ground cumin

3 cloves of garlic

3 large purple carrots shredded*

1 pink lady apple shredded*

½ red onion shredded*

1/3 cup veganaise (grapeseed oil)

¼ cup grapeseed oil

3 cloves garlic

juice from ½ lime

½ Serrano chili

¼ cup cilantro

heavy pinch of cumin seed

heavy pinch of salt

½ teaspoon fresh ground pepper

3 ripe avocados

2 tablespoons diced red onion

1 clove of garlic very finely chopped

1 tablespoon cilantro very finely chopped

juice of ½ lime

salt and pepper to taste

8 Tortillas, I used green chile flour tortillas

You might also like

Chickpea Tacos With Cabbage Apple Slaw & Guacamole
Farmgirl Gourmet
Tasty Veggie Tacos!
Parade Magazine
Middle Eastern Taco Salad
Simple Bites
Chickpeas Taco Meat
Hungry Hungry Hippie
Three-Bean Tacos
Cooking Light
Roasted Cauliflower Chickpeas Taco With Cilantr...
Suganya Hariharan
Garbanzo Tacos
Food.com
Cauliflower Power Tacos
Betty Crocker
Taco Hummus And Tortilla Chips
Betty Crocker
Chicken Taco Slaw Salad
Food.com