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Green Beans With Pickled-Onion Relish

Nutrition per serving    (USDA % daily values)
CAL
190
FAT
18%
CHOL
0%
SOD
21%

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Ingredients for 8 servings

2 pounds green beans, trimmed

3/4 cup apple cider vinegar

3/4 cup red wine vinegar

1/4 cup (packed) golden brown sugar

5 fresh thyme sprigs

4 whole cloves

1 small bay leaf

1 teaspoon salt

2 large onions, thinly sliced

3 tablespoons olive oil

1/4 cup pure maple syrup

1 teaspoon chopped fresh thyme

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