Southern Tortellini Minestrone

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Southern Living


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1 medium onion, chopped

1 tablespoon olive oil

3 garlic cloves, chopped

2 (32-oz.) containers chicken broth

3/4 cup dry white wine

2 (14.5-oz.) cans Italian-seasoned diced tomatoes

1 (16-oz.) package frozen green beans

1 (16-oz.) package chopped frozen collard greens

3 tablespoons chopped fresh parsley

1 tablespoon chopped fresh rosemary

1/2 teaspoon dried crushed red pepper

1 (16-oz.) package frozen cheese tortellini

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