Hot Cayenne Tabasco Almonds

More from this source
Almond Board of California

Comments

Add a comment

Ingredients

2 cups whole California almonds, blanched or natural

2 tablespoons unsalted butter, melted

2 tablespoons Tabasco sauce (any variety)1 lime, zested2 teaspoons Worcestershire sauce1 teaspoon garlic powder1/2 teaspoon dry mustard1/2 teaspoon cayenne pepper1 1/2 teaspoons kosher salt

You might also like

Hot Crab Dip
The Pioneer Woman
Coconut Almond Snapper Fingers With Grapefruit...
Traveler's Lunchbox
Lulu's Chicken Liver Pate
Lulu Powers
Hot Crab Dip
Simply Recipes
Serrano Ham Salad With Almond Garlic Sauce
Epicurious
Coronation Chicken Salad With Mangoes And Almonds
Food & Wine
Green Pea Cilantro Spread
Chocolate and Zucchini
Chunky Gazpacho Sauce
HuffPost Taste
Watermelon, Mint & Feta Salad Recipe
With Style and Grace
Blood Orange And Fennel Salad
Spectacularly Delicious