Ham, Potato & Cabbage Soup

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
196
FAT
19%
CHOL
11%
SOD
36%

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Ingredients for 6 servings

1 tablespoon vegetable oil

2 large onions, chopped (about 2 cups)

1 clove garlic, minced

6 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1/4 teaspoon ground black pepper

3 cups shredded green cabbage

1 large potato, diced (about 2 cups)

1/2 of an 8 ounce cooked ham steak, cut into 2-inch-long strips (about 1 cup)

2 tablespoons chopped fresh parsley

1 teaspoon caraway seed (optional)

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