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Chocolate Almond Apricot Brittle Recipe

Nutrition per serving    (USDA % daily values)
CAL
815
FAT
41%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

3 cups sugar

1/2 cup slivered almonds, toasted

Vegetable oil, for greasing cookie sheet

1 cup thinly sliced dried apricots

1/2 cup chocolate chips

1/2 cup water

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