Baked Macaroni & Cheese

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
804
FAT
122%
CHOL
96%
SOD
42%

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Ingredients for 4 servings

1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup

1/2 soup can milk

1/8 teaspoon ground black pepper

1/3 of a 1-pound package rotini pasta or medium shell pasta (about 1 1/2 cups), cooked and drained

2 tablespoons plain dry bread crumbs

2 teaspoons butter, melted

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