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Caramelized Pears With Vanilla Syrup

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Bon Appetit
Related tags
gluten free low fat nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
188
FAT
7%
CHOL
3%
SOD
0%

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Ingredients for 4 servings

2 tablespoons plus 2 teaspoons sugar

1/2 vanilla bean, coarsely chopped

Large pinch of ground cardamom

2 teaspoons unsalted butter

2 pears (such as Bosc), halved, cored

Plain greek-style yogurt or vanilla frozen yogurt (optional)

pomegranate seeds

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