Spicy Turkey Burgers With Pickled Onions Recipe

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Nutrition per serving    (USDA % daily values)
CAL
401
FAT
55%
CHOL
44%
SOD
45%

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Ingredients for 4 servings

2 tablespoons chopped fresh cilantro

1/2 teaspoon salt

1/2 teaspoon ground chipotle pepper

1 teaspoon canola oil

1 1/2 teaspoons ground cumin

8 teaspoons reduced-fat mayonnaise, divided

1/4 teaspoon ground allspice

2 tablespoons packed brown sugar

1/8 teaspoon ground allspice

1 pound 93%-lean ground turkey

4 whole-wheat buns, split

1 small red onion, halved and very thinly sliced

1 cup red-wine vinegar

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