Roasted Grape And Mascarpone Cheese Pie

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1 recipe prepared Perfect Pie Dough

1 large egg white

2 tablespoons turbinado or raw sugar

1 1/4 pounds red grapes (about 4 cups)

4 ounces (1/4 cup) mascarpone cheese, softened

2 ounces block-style 1/3-less-fat cream cheese, softened

2 teaspoons lemon zest

1/2 teaspoon vanilla extract

2 tablespoons red currant jam, melted

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