Grilled Shrimp With Ancho Pasilla Sauce

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
69
FAT
4%
CHOL
36%
SOD
24%

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Ingredients for 16 servings

about 16 bamboo skewers

2 pounds large shrimp (about 48)

1/2 cup Ancho Pasilla Sauce

Warm Tortillas

additional Ancho Pasilla Sauce

chopped avocado

chopped white onion

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