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Chicken Rice Stove Top Dish

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Food.com
Related tags
gluten free nut free
Nutrition per serving    (USDA % daily values)
CAL
517
FAT
63%
CHOL
24%
SOD
29%

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Ingredients for 2 servings

1 cup cubed cooked chicken

1/2 cup thinly sliced celery

2 medium carrots , halved and thinly sliced

1/4 cup chopped onion

3 tablespoons margarine

2 cups chicken broth

2/3 cup uncooked long grain rice

1/8 teaspoon pepper

1 tablespoon minced fresh parsley

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