Arroz Con Pollo

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Ingredients

6 chicken drumsticks (about 1 1/2 pounds), skinned

6 chicken thighs (about 1 1/2 pounds), skinned

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 1/2 teaspoons dried oregano, divided

1 tablespoon vegetable oil

2 tablespoons fresh lime juice

1 cup chopped onion

1/2 cup chopped green bell pepper

2 garlic cloves, minced

1 teaspoon ground turmeric

3/4 teaspoon ground cumin

1 1/2 cups uncooked Arborio rice

1/2 cup diced ham

2 1/4 cups fat-free, less-sodium chicken broth

1 (14.5-ounce) can diced tomatoes, undrained

1/2 cup frozen petite green peas, thawed

1/2 cup chopped pimiento-stuffed green olives

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