Orange-Cinnamon Rice Pudding

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1 strip orange peel, plus 1/2 teaspoon grated zest

1 tablespoon unsalted butter

Kosher salt

1 cup arborio rice

4 cups whole milk

3/4 cup granulated sugar

2 cinnamon sticks

2 teaspoons vanilla extract

1/2 cup mascarpone cheese

3 tablespoons confectioners' sugar

Ground cinnamon, for sprinkling

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