Saffron-Scented Gibson With Pickled Cocktail Onions

By Oprah
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1 cup white pearl onions

2 cups champagne vinegar

1/4 cup sugar

Pinch of saffron threads

4 bay leaves

2 tsp. juniper berries

2 1/2 ounces gin

1/2 ounce dry vermouth

Splash of cocktail onion liquid

2 or 3 cocktail onions

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