Sweet And Sour Chicken Skewers Recipe

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Sandra Lee on Food Network
Nutrition per serving    (USDA % daily values)
CAL
275
FAT
15%
CHOL
47%
SOD
12%

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Ingredients for 4 servings

8 bamboo skewers, soaked in water for 30 minutes

1/2 (20-ounce) can pineapple chunks, juice reserved

1 lb boneless skinless chicken boneless thighs about four thighs

Kosher salt and freshly ground black pepper

1 red pepper, cut into 1-inch pieces

1/2 cup apple cider vinegar

1 tablespoon cornstarch, mixed with 1 tablespoon water

1/4 cup brown sugar

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