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Vegan Carrot Coconut Bisque

Recipe Details
Nutrition

Details

Cook time:

DF
Vg
V
LC
HF

10 Ingredients

  • 8 x carrots, chopped
  • 1 tbsp olive oil
  • 1/8 cup shallots, minced
  • 1/2 tsp white pepper
  • 1 tsp sea salt
  • 1 tbsp whole wheat flour
  • 1 cup veggie stock
  • 1 1/2 cup light coconut milk
  • 1/2 cup fresh basil, chopped
  • 1/2 tsp nutmeg

Preparation

Read recipe preparation at Farm Fresh To You  

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