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Gina's Sweet Potato Salad Recipe

Nutrition per serving    (USDA % daily values)
CAL
312
FAT
23%
CHOL
3%
SOD
18%

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Ingredients for 4 servings

2 tablespoons orange juice

2 pounds sweet potatoes, peeled and cut into cubes

4 green onions, thinly sliced

1 red pepper, seeded and finely chopped

Salt and freshly ground black pepper

1/3 cup mayonnaise

1 teaspoon smoked paprika

1/2 teaspoon ground cumin

1/2 Vidalia onion, finely chopped

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