Roast Pork Tenderloin Supper

More from this source
Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
954
FAT
241%
CHOL
136%
SOD
77%

Comments

Add a comment

Ingredients for 6 servings

2 pork tenderloins (1-1/2 lb.)

1/4 cup GREY POUPON Dijon Mustard

2 tsp. dried thyme leaves

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

1/2 cup fat-free reduced-sodium chicken broth

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed

1 lb. fresh green beans, trimmed, steamed

You might also like

Roast Pork Tenderloin With Spicy Apple-Green Ch...
Real Simple
Grilled Pork Tenderloin Tacos With Skinny Cabba...
The Skinny
Prosciutto Wrapped Pork Tenderloin
La Tavola Marche
Butternut Stuffed Turkey Tenderloin With Cranbe...
Skinny Taste
Mole-Rubbed Lamb Tenderloin Quesadillas Recipe
Food Republic
Cumin Lamb Stir-Fry
No Recipes
Balsamic And Rosemary Grilled Pork Tenderloin
DietsInReview
Roast Pork Tenderloin And Apples With Mushroom...
Bon Appetit
Grilled Pork Tenderloin With Dijon Mustard
A Spicy Perspective
Easy Pulled Pork Tenderloin - Sweet Chili Pulle...
A Spicy Perspective