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Pumpkin Soup With Crystallized Ginger

9 faves
Nutrition per serving    (USDA % daily values)
CAL
209
FAT
18%
CHOL
7%
SOD
17%

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Ingredients for 8 servings

Ginger root julienned

Confectioner’s sugar

Canola oil for frying

3 lb butternut squash

5 cup chicken stock

1.5 oz ginger root

2 tbsp crème fraîche

Parsley

1/3 cup white wine

2.5 oz sugar

2 tbsp butter

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