Sarah Moulton's Fresh Ginger Gingerbread

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Amateur Gourmet


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18 tbsp Unsalted Butter, slightly softened

2 cup Sugar

3 large Eggs

1 cup Molasses

2/3 cup minced fresh ginger

2 tbsp freshly grated orange zest

1 tsp ground cinnamon

1/2 tsp freshly grated nutmeg

1/4 tsp ground cloves

1/4 tsp table salt

1 tsp Baking Soda

1 tbsp Cider Vinegar

3 1/4 cup all-purpose flour

1 cup whole milk

Whipped Cream or ice cream as an accompaniment

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