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Fake-Out Shrimp Fried “Rice”

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Ingredients

2 tbsp canola oil

3/4 lb frozen shrimp, defrosted

3 cloves garlic, chopped

1 chopped red pepper

1 cup asparagus cut into bite size pieces

1/2 cup shelled edamame (frozen can be used)

3 tbsp ponzu sauce

1 egg and 2 egg whites whisked together

2 cups quinoa cooked in water

Additional ponzu sauce to taste

sriracha sauce to taste

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