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Smothered Pork Chops

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Williams-Sonoma
Related tags
main-dish low carb nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
676
FAT
150%
CHOL
89%
SOD
25%

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Ingredients for 4 servings

4 bone-in pork loin chops, each about 1 inch thick

Kosher salt and freshly ground pepper, to taste

2 Tbs. vegetable oil

2 Tbs. unsalted butter

1 yellow onion, cut into 1-inch pieces

1 red bell pepper, seeded and cut into 1-inch pieces

3 celery stalks, cut into 1-inch pieces

4 green onions, thinly sliced, white and light green portions separated

3 garlic cloves, minced

1 tsp. minced fresh thyme

3 Tbs. all-purpose flour

2 1/2 cups chicken broth

1/4 cup heavy cream

1 tsp. hot sauce, plus more for serving

Steamed rice for serving

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