Kale And White Bean Soup

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Nourished Kitchen


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2 cups White Beans, soaked overnight

4 x Carrots, peeled and chopped

4-5 x Celery Stalks, Chopped

1 x Onion, Chopped

5 x Cloves Garlic, Chopped

3 tbsp Butter or Ghee

1 x Bay Leaf

2 Quarts Homemade Chicken Stock

1 bunch Kale

Salt and Pepper to Taste

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