Oatmeal Peanut Butter And Jelly Muffins

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Nutrition per serving    (USDA % daily values)
CAL
348
FAT
30%
CHOL
0%
SOD
32%

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Ingredients for 12 servings

2/3 cup honey (or other liquid sweetener)

9 ounces raspberry preserves (or favorite flavor jelly or jam)

1/2 cup oatmeal

1 teaspoon vanilla

1 cup soymilk (or other nondairy milk, or cow's milk if not vegan)

1 cup water

3/4 cup peanut butter (crunchy or smooth)

1/2 cup barley flour

1 teaspoon baking soda

1/2 teaspoon salt

1 teaspoon baking powder

1 cup whole wheat flour

1 cup unbleached white flour

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