Caribbean Roast Chicken And Avocado Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
97
FAT
22%
CHOL
8%
SOD
7%

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Ingredients for 8 servings

1 ripe avocado , cubed

1/2 cup fresh cilantro , chopped

salt and pepper

2 cups scallions , chopped very finely

1 tablespoon fresh lime juice

1 tablespoon virgin olive oil

2 1/2 cups roast chicken , shredded or cubed

5 cups baby spinach leaves

1/2 lime, zest of

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