FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Israeli Chicken Sofrito

50 faves
Nutrition per serving    (USDA % daily values)
CAL
252
FAT
28%
CHOL
48%
SOD
12%
Uploaded by: The Shiksa in the Kitchen

Comments

Add a comment

Ingredients for 8 servings

8 bone-in skin-on chicken thighs

2 tbsp extra virgin olive oil

2 medium Russet potatoes, peeled and cut into 1 1/2-inch chunks

1 medium sweet potato, peeled and cut into 1 1/2-inch chunks

2 medium yellow onions, sliced

Salt and freshly ground black pepper

1 1/2 cups chicken stock

1 3/4 tsp paprika

1 1/4 tsp turmeric

1/2 tsp garlic powder

3 bay leaves

You might also like

Sofrito Chicken Stew
Skinny Taste
Meat Pies With Chicken, Baby Carrots & Nigella
Sunday Suppers
Cumin Roasted Chicken With Sofrito Gremolata
Parade Magazine
Chicken Sofrito
Food & Wine
Dinner Tonight: Rice With Pigeon Peas (Arroz Co...
Serious Eats
Chicken Sofrito
Food & Wine
Arroz De Pato Recipe
Food Republic
Chicken-And-Garlic Chowder
Food & Wine
Arroz Con Gandules (Rice And Pigeon Peas)
Saveur
Arroz Con Pollo (Chicken With Rice)
Cooking Light