Ooey-Gooey Meatball Submarine Sandwich

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
472
FAT
67%
CHOL
22%
SOD
52%

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Ingredients for 1 serving

1 dash dried basil

1 dash dried oregano

1/2 cup homemade marinara sauce, heated through (or bottled Italian sauce, but homemade MAKES IT!)

5-6 precooked meatballs (heated through)

1 hoagie roll, toasted lightly and split lengthwise, but not all the way through

1 teaspoon grated parmesan cheese

1/4 cup shredded mozzarella cheese

1/4 cup shredded provolone cheese

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