Shrimp Creole-Smothered Puppy Drum Recipe

More from this source
Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
1181
FAT
55%
CHOL
105%
SOD
114%

Comments

Add a comment

Ingredients for 6 servings

2 tablespoons tomato paste

1/2 teaspoon crushed red pepper, or to taste

1 1/2 teaspoons hot pepper sauce

3 cups finely chopped, peeled, seeded tomatoes

1/4 cup chopped fresh parsley

1/2 cup chopped green onions, green tops only, garnish

2 teaspoons chopped fresh basil

1 tablespoon minced garlic

1 teaspoon chopped fresh thyme

6 cups steamed long-grain white rice, as an accompaniment

1/2 cup finely chopped celery

2 bay leaves

6 (6-ounce) skinless puppy drum (small redfish) fillets

2 tablespoons bacon grease

1 1/2 teaspoons chopped fresh oregano

1 cup finely chopped yellow onions

2 pounds medium shrimp, peeled and deveined

1 teaspoon grated lemon zest

1/2 cup finely chopped green bell peppers

3/4 teaspoon salt

2 cups cold shrimp stock or fish stock

1 teaspoon Worcestershire sauce

2 tablespoons flour

You might also like

Dark Chocolate & Nutella Puppy Chow
The Kitchn
Chai Puppy Chow
A Spicy Perspective
Puppy Chow!
Framed Cooks
Nutella Popcorn Puppy Chow
Food52
Squash Puppies
Southern Living
Spotted Puppies
Cooking Light
Puppy Chow
Take a Megabite
White Chocolate Coconut Puppy Chow
McCormick
Lemon White Chocolate Puppy Chow
McCormick
Chocolate Peppermint Puppy Chow
McCormick