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Peach Yogurt Muffins

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brunch low fat vegetarian memorial day mothers' day breakfast
Uploaded by: Greatist


I made these with apples, plain yogurt, and about 1/3 less honey and loved them. They didn't brown much but were done at about 18 minutes.
Maryellen.wiggins@gmail.c Wiggins   •  15 Nov   •  Report
I made these muffins I had a question how do I keep the center from being gummy??
Hangameh Cassim   •  17 Sep   •  Report
Is there a way to make this more healthy? With less cholesterol and fat?
Sara Miller   •  16 Sep   •  Report
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2 cups all-purpose flour

1 tablespoon baking powder

1/2 teaspoon salt

1/2 teaspoon cinnamon

1/3 cup coconut oil

1/2 cup honey

1 cup low-fat peach yogurt (regular or Greek)

2 eggs, lightly beaten

1/2 cup milk

2 large peaches, peeled and diced

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