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Fennel & White Bean Tuna Salad

Recipe Details
Nutrition

Details

Cook time:

DF
LC

8 Ingredients

  • 2 (5-oz) cans oil-packed white tuna
  • 1/3 cup small-diced fennel
  • 1/3 cup small-diced red onion
  • 3 Tbsps minced parsley
  • 1/2 cup canned navy beans or small cannellini beans, rinsed and drained
  • 1/3 cup mayonnaise
  • 1 Tbsp red wine vinegar, + more to taste
  • -- Kosher salt and ground black pepper, to taste

Preparation

Read recipe preparation at SF Gate  

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