Savory Blue Cornmeal Griddle Cakes

More from this source
The Kitchn


Add a comment


3/4 cup unbleached white flour

1/2 cup blue cornmeal

1 teaspoon baking soda

3/4 teaspoon salt

1 teaspoon sugar

1 egg

1 tablespoon vegetable oil

1 cup of yogurt, thinned with

1/4 cup milk

1/2 cup frozen roasted corn, thawed and drained

You might also like

Polenta With Winter Salad, Poached Egg And Blue...
Food Republic
Grilled Blue Pizza Recipe
Food Republic
Blue Corn-Blueberry Muffins
Polenta Bites With Blue Cheese, Tomatoes, And P...
Blue Cornmeal Muffins
Cheeky Kitchen
Blue Cornmeal-Crusted Green Chiles
Use Real Butter
Blue-Cornmeal Griddle Cakes
Self Magazine
Vegan Blue Cornbread
How To Make Vegan Corn Tamales Guest Post Fr...
The Kitchn
Blue Corn Muffins With Green Chiles
Gluten Free Goddess