Stuffed Chicken Breast With Roasted Cauliflower And Cheesy Breadcrumbs

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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
614
FAT
89%
CHOL
59%
SOD
68%
Uploaded by: Great British Chefs

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Ingredients for 4 servings

4 skinless chicken breasts

100 g of dried cranberries

4 slices of Parma ham

1 tbsp of olive oil

1 pinch of salt

1 pinch of pepper

1 bunch of basil

1 cauliflower

1 garlic clove, peeled and crushed

1 tbsp of vegetable oil

1 pinch of salt

120 g of breadcrumbs

2 tbsp of flat-leaf parsley, chopped

1 tsp of dried thyme

1 tsp of dried oregano

3 tbsp of olive oil

30 g of Parmesan

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