Sweet Potato Chocolate Chip Jar Cakes

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Marla Meridith


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1 cup (227 grams) mashed Sweet Potatoes, skin removed

1 cup (129 grams) + 2 teaspoons Oat Flour

1 cup (147 grams) Corn Flour

2 1/2 teaspoons Baking Powder

1/4 teaspoon fine Sea Salt

1/2 teaspoon ground Cinnamon

1/4 teaspoon ground Ginger

1 large Egg, whisked

Vanilla Stevia Drops to taste (I use 3-4 droppers full)

1 1/4 cups (284 grams) light unsweetened Coconut Milk

1 teaspoon pure Vanilla Extract

1/2 cup (84 grams) Chocolate or Carob Chips

Baking Spray

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