Creamy Carrot And Leek Soup

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A Spicy Perspective
Nutrition per serving    (USDA % daily values)
CAL
185
FAT
29%
CHOL
11%
SOD
73%
Uploaded by: A Spicy Perspective - Sommer Collier

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Ingredients for 8 servings

2 lbs. carrots

3 large leeks

3 garlic cloves, minced

4 Tb. butter

1 Tb. fresh thyme leaves (1 tsp. dried)

1 tsp. lemon zest

8 cups low-sodium vegetable stock (or chicken stock)

1 cup springy white wine, like Sauvignon Blanc

1/2 cup Real California Sour Cream or Creme Fraiche

Salt and Pepper

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