Pear And Goat Cheese Flatbread Pizza

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
594
FAT
108%
CHOL
60%
SOD
43%
Uploaded by: Parade Magazine Magazine

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Ingredients for 4 servings

1 roll whole wheat pizza dough

2 pears, peeled and sliced

11 oz soft goat cheese

½ cup champagne pear vinaigrette (Trader Joe's brand)

2 cups arugula (add more if desired)

5 slices prosciutto

1 tsp cinnamon

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